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Hospitality & Culinary Arts

Part-time/Evening

Click on one of the links below for information on our part-time day or evening courses:
Full-time courses Part-time courses Community courses Hospitality short courses

Click on any of the links below to find out more about the programme you are interested in:

 ABC Level 2 Certificate for Pastry Chefs & Pātissiers
Advanced Apprenticeship Professional Cookery
Advanced Apprenticeship Supervisory Management
Advanced Diploma Culinary Arts Kitchen/Larder NVQ Level 3
Advanced Diploma Culinary Arts Patisserie/Confectionery NVQ/VRQ Level 3
Apprenticeship Food and Drink
Apprenticeship Professional Cookery
BA Hons Culinary Arts & Business Management
BA Hons Hospitality & Business Management
Foundation Degree Culinary Arts
Foundation Degree: Hospitality Management
Next Steps for Adults: Culinary Arts
Professional Cookery for career changers NVQ Level 1
Professional Cookery for currently employed chefs NVQ Level 1
Professional Cookery NVQ Level 2
WKC Intermediate Certificate in Cake Decoration
WKC Intermediate Certificate in Wired Sugar Flowers
WKC Introductory Certificate in Cake Decoration
WKC Introductory Certificate in Wired Sugar Flowers

If you do not see the course you are looking for in the above links, please click on the drop-down box below for more courses offered in this section.