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Welcome to the Hospitality & Culinary Arts section.
The School of Hospitality has a long history of hotel and catering education. Our progressive approach to meeting the needs of the industry has resulted in a wide range of courses and some of the finest training in the country.
 Former students include Jamie Oliver, Antony Worrall Thompson and Ainsley Harriott. Click here to read profiles of our alumni students.
 Our courses take place at Victoria Centre. Tailor-designed courses are also delivered on employers' premises and in schools. More...
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For Hospitality Short Courses for chefs and those who aspire to be chefs - please click here for short courses.
For further information please call our Course Information team on 0870 060 9800.
 I have loved every minute of it here. I have met lots of people, some great chefs and had some fantastic opportunities. The variety of food that we see everyday in our lectures is amazing.
 Aaron Durrant Professional Chef Diploma
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