Patisserie and Confectionery - Level 1 Certificate

Start Date: 2 November 2022

Duration: 14 Weeks

Attendance: Part Time

Level: Level 1

Meets on: Multiple days every week ▼

Location: Victoria Centre

Suitable for: Adults

APPLY NOW
Add to Basket VIEW DETAILS

Start Date: 1 November 2023

Duration: 14 Weeks

Attendance: Part Time

Level: Level 1

Location: Victoria Centre

Suitable for: Adults

Course Added
Visit your basket VIEW DETAILS

ABOUT THE COURSE

If you're looking to change your career and need entry level skills, this programme has been designed for you. Taught over 12 weeks, you will develop the basic specialist skills and knowledge in pastry, bakery and confectionery work so you can work in the pâtisserie and bakery sector.

WHAT WILL I STUDY?

This course covers basic techniques for bakery, pastry and confectionary such as breads, pastry items, desserts and biscuits.

WHAT WILL I NEED?

No previous experience is necessary.

All applicants must have an initial assessment and interview to confirm that the course is suitable for them.

HOW WILL I BE ASSESSED?

The course is assessed throughout with practical assignments and written tests.

WHAT WILL IT COST?

ADULTS

Additional Costs

The cost of this course is £300 per attendee, and in addition you will be expected to purchase the required uniform and equipment for the programme, which reflect both industry norms and safety requirements. These should specifically conform to Westminster Kingsway College standards and are approximately £350. Further information will be provided at enrolment. Many of our students are eligible for financial support when studying at college – please click here for more information.

WHAT CAN I DO AFTER?

On successful completion of this course, you could progress to Patisserie & Confectionery - Level 2.