Patisserie and Confectionery - Level 1 Certificate

Start Date: 21 February 2022

Duration: 12 Weeks - This course runs on Fridays for 5 hours per week

Attendance: Part Time

Location: Victoria Centre

Suitable for: Adult Learners (19+)

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Start Date: 14 September 2022

Duration: 12 Weeks - This course runs on Fridays for 5 hours per week

Attendance: Part Time

Location: Victoria Centre

Suitable for: Adult Learners (19+)

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Start Date: 27 October 2022

Duration: 12 Weeks - This course runs on Fridays for 5 hours per week

Attendance: Part Time

Location: Victoria Centre

Suitable for: Adult Learners (19+)

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About The Course

If you're looking to change your career and need entry level skills, this programme has been designed for you. Taught over 12 weeks, you will develop the basic specialist skills and knowledge in pastry, bakery and confectionery work so you can work in the pâtisserie and bakery sector.

What Will I Need?

No previous experience is necessary.

All applicants must have an initial assessment and interview to confirm that the course is suitable for them.

How Will I Be Assessed?

The course is assessed throughout with practical assignments and written tests.

What Will It Cost?

ADULTS

Entry Level, Level 1, Level 2
If you will be aged 19 or older on 31 August in the year you begin your course, and have been resident in the UK/EU/EEA for the past 3 years, your course may be free, depending on your circumstances.

Additional Costs

You will be expected to purchase the required uniform and equipment for the programme, which reflect both industry norms and safety requirements. These should specifically conform to Westminster Kingsway College standards and are approximately £350; further information will be provided at enrolment. Many of our students are eligible for financial support when studying at college – please click here for more information.

What Can I Do After?

On successful completion of this course, you could progress to Patisserie & Confectionery - Level 2.

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