Embarking on a Catering and Hospitality apprenticeship opens doors to a dynamic and thriving industry, offering a unique blend of hands-on experience and theoretical knowledge.
Through our apprenticeship training, students can immerse themselves in the fast-paced world of culinary arts, event planning, and hospitality management. Apprentices will benefit from the guidance of experienced chefs and hospitality professionals who share their expertise, providing valuable insights into industry trends, customer service excellence, and business operations.
Working alongside industry professionals in real-world settings, apprentices not only refine their culinary skills but also gain a comprehensive understanding of the hospitality sector. This practical exposure enables apprentices to adapt to the demands of the industry, from crafting delectable dishes to managing customer experiences, ultimately preparing them for a successful and rewarding career in Catering and Hospitality.
This collaborative learning environment ensures that apprentices not only develop technical proficiency in food preparation and service but also acquire the soft skills crucial for success in the service-oriented hospitality sector. By combining practical experience with theoretical knowledge, a Catering and Hospitality apprenticeship becomes a springboard for individuals aspiring for a career in this competitive industry.
Hear from our panel of expert teachers, careers advisors, students and employers about the various career routes you can explore on completion of your course.
@capitalccg A very special start to life at WestKing for our first year culinary students, as Chef @Gordon Ramsay came in to talk to them ahead of their induction yesterday at Victoria! 🤩🙌 Students listened to the advice given by the world famous chef, asked him questions and were even gifted his new book. 🎉📕 #gordonramsay #westking #college #chef #cooking #food #london #lifeatcccg ♬ original sound - Capital City College Group
Career options at a glance include: